The plant-based diet represents a very mindful dietary approach that not only improves overall health but also serves as an excellent strategy to nourish our planet, preserve ecosystem and promote biodiversity.
Your gut health is the foundation of overall health, as it influences many critical biological functions such as digestion, nutrient absorption, immunity, hormonal balance and neurological functions. At the core of this body-wide influence is the gut microbiota, also known as gut flora — a diverse community of trillions of microorganisms that reside in the gastrointestinal tract.
The COVID-19 pandemic saw a sharp increase in the prevalence of mental disorders such as anxiety, depression, insomnia, stress, and sleep disorders among both the healthy and “at-risk” people. This unprecedented situation worsened the symptoms and caused a relapse in people who were already suffering from mental health issues.
Neurodegenerative disorders are a group of debilitating conditions characterized by the progressive degeneration and death of neurons in the brain and spinal cord. These disorders can lead to a wide range of symptoms, including cognitive impairment, motor dysfunction, and sensory disturbances, ultimately affecting an individual's quality of life.
Palmitoylethanolamide (PEA) is a naturally occurring compound found in various plant and animal sources, including human cells. It is a member of the N-acylethanolamine family, which plays a crucial role in regulating various physiological processes within the body.
Inflammatory Bowel Diseases (IBD) are chronic, relapsing conditions that affect the gastrointestinal tract. These disorders, which include Crohn's disease and ulcerative colitis, can significantly impact your quality of life. Symptoms range from abdominal pain and diarrhea to fatigue and weight loss, often leading to a diminished ability to carry out daily activities.
In the realm of chronic pain management, a groundbreaking compound called Palmitoylethanolamide (PEA) is gaining significant attention for its remarkable potential to alleviate persistent discomfort. PEA, a naturally occurring lipid, has emerged as a promising alternative to traditional pain medications, offering a unique approach to addressing the debilitating effects of chronic pain conditions.
Palmitoylethanolamide (PEA). This intriguing molecule, derived from fatty acids, has emerged as a promising player in the realm of pain management, inflammation reduction, and overall well-being. As you delve into the world of PEA, you'll uncover a fascinating story of scientific discovery and potential therapeutic applications.
Type 2 diabetes is a chronic condition where the body either doesn't produce enough insulin or the cells don't respond to insulin the way they should (insulin resistance).